Lunch & Dinner

Classic sammy turned salad. Herb-roasted turkey, bacon over bed of romaine, tomatoes, red onion, carrots, Creamy Avocado dressing. Sauce Contains EGGS.

  • Calories
    519
  • Protein
    40g
  • Carbs
    11g
  • Fat
    36g
  • Fiber
    4g
* Based on Standard Meal Size

Lebanese-style Grilled Chicken, Pilaf of Cauliflower Rice, Butternut Squash and Caramelized Onions, Toum Sauce. Sauce contains EGGS.

  • Calories
    580
  • Protein
    26g
  • Carbs
    14g
  • Fat
    46g
  • Fiber
    5g
* Based on Standard Meal Size

Orange Stir-Fried Beef, Broccoli, Cauliflower Rice, Toasted Sesame Seeds

  • Calories
    502
  • Protein
    26g
  • Carbs
    21g
  • Fat
    29g
  • Fiber
    6g
* Based on Standard Meal Size

Herb-Roasted Chicken, Roasted Zucchini, Steamed Asparagus, Arugula & Basil Pesto (nut-free)

  • Calories
    531
  • Protein
    44g
  • Carbs
    9g
  • Fat
    37g
  • Fiber
    3g
* Based on Standard Meal Size

Garlic & Oregano-Roasted Dark Meat Chicken, Roasted Sweet Potatoes, Brothy Sauteed Kale with Sun-Dried Tomatoes

  • Calories
    505
  • Protein
    33g
  • Carbs
    30g
  • Fat
    28g
  • Fiber
    8g
* Based on Standard Meal Size

Sesame & Ginger sauteed Pork, Cauliflower Rice, Pineapple, Carrots, Peas, Onions

  • Calories
    574
  • Protein
    28g
  • Carbs
    18g
  • Fat
    42g
  • Fiber
    5g
* Based on Standard Meal Size

Staff Favorite! Herb-Roasted Chicken Breast over bed of Arugula, Watermelon, Cantaloupe, Cucumber, Watermelon Radishes, Basil Mint Vinaigrette

  • Calories
    501
  • Protein
    40g
  • Carbs
    12g
  • Fat
    32g
  • Fiber
    2g
* Based on Standard Meal Size

Rich Lamb Stew spiked with Harissa, Roasted Cauliflower, Toasted Almonds. Contains TREE-NUTS.

  • Calories
    567
  • Protein
    44g
  • Carbs
    21g
  • Fat
    33g
  • Fiber
    6g
* Based on Standard Meal Size

Creamy Indian Curry with Chicken, Cauliflower Rice, Eggplant, Toasted Cashews. Contains TREE-NUTS.

  • Calories
    478
  • Protein
    31g
  • Carbs
    15g
  • Fat
    34g
  • Fiber
    5g
* Based on Standard Meal Size

Cider-marinated & Grilled Flank Steak over Sweet Potato Mash, Steamed Peas w/Toasted Sesame Seeds, Pickled Mustard Seed Aioli. Sauce contains EGGS.

  • Calories
    588
  • Protein
    35g
  • Carbs
    26g
  • Fat
    37g
  • Fiber
    6g
* Based on Standard Meal Size